Are you looking for how long to cook deer sausage on the grill? You’re not alone. Deer sausage is a popular meat dish and many people are looking to learn how long to cook it. Deer sausage is the healthiest and tastiest sausage as compared to other sausages. If you’ve never cock deer sausage on the grill before, then you have no idea about how long to cook deer sausage on the grill.
As we all know that deer sausage can be cooked in many different ways, that’s why there is no simple answer. Smoking the deer sausage takes at least two hours, while pan frying, baking, boiling, and grilling deer sausage takes almost 20 minutes.
In this article, we are going to cover all the cooking methods, cooking temperatures, and some tips and tricks for cooking deer sausage properly every time. After reading this article you will get a better idea of how long to cook deer sausage on the grill.
How Long To Cook Deer Sausage on Grill?
Basically, you have to cook deer sausage on medium-low heat, because the low heat will not dry from the outside and the inside of deer sausage takes enough time to cook through medium-low heat If you’re cooking it on a gas grill, you have to set the temperature about 375 degrees Fahrenheit. But if you’re cocking your deer sausage on a charcoal grill, then you need to have a good amount of coals so that the temperature stays consistent.
Be sure about the temperature because it depends on the thickness of the sausage. You have to cook it for about 10 minutes and must flip it after every few minutes so that all sides can be equally cooked. However, you can also use a meat thermometer. Now, let’s have a look at the step-by-step guide so that you might have an idea about the time duration:
Steps To Grill Deer Sausage Process
There are some steps to grill the deer sausage process.
1. Preheat the Grill
If you want to use a gas grill to cook your deer sausage then you should set the temperature to about 375 degrees Fahrenheit. While If you are going to use a charcoal grill, then must ensure that to have a good amount of coals so that the temperature stays consistent during the cocking of deer sausage.
2. Place the Deer Sausage On
Now it’s time to place the deer sausage directly on the grates or grilling basket. If you’re using a grilling basket, then you have to put some oil on it so that the sausage doesn’t stick.
3. Cook it for about 10 Minutes
As we already mentioned above, the cooking period depends on the thickness of the sausage. Cook it for about 10 minutes and keep flipping it every few minutes.
4. Check the Internal Temperature
You can use a meat thermometer to check the internal temperature. And the temperature must be about 160 degrees Fahrenheit before removing your deer sausage from the grill.
5. Rest for A Few Minutes
After removing the deer sausage from the grill, you should let it rest for 5 minutes so that the juices redistribute properly. This will help to make the deer sausage moist. So, your deer sausage is ready. Enjoy your food! Now you have an idea about how long to cook deer sausage on the grill.
Conclusion
Deer sausage is a healthy option for grilling and makes your dinner yummier. When you cook deer sausage on the grill, make sure to cook it on medium-low heat, if you want to get a taste, it will also take some more time. The cooking tips that we have mentioned above will determine the cooking time. Now you have a proper idea of long deer sausage on the grill. But we must say the type of grill and the cooking method does matter in the cooking of deer sausage on the grill. We hope this article will help you a lot in this case!